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Thai Lime Iced Tea ชามะนาว (cha manao)

Thai Lime Iced Tea ชามะนาว (cha manao)

A lighter and refreshing version of Thai iced tea, this Thai Lime Iced Tea ชามะนาว (cha manao) is tart, fresh, and dairy-free.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course beverage
Cuisine Thai
Servings 1 serving
Calories 120 kcal

Equipment

  • filter
  • cup
  • glass

Ingredients
  

Tea Ingredients

  • 2 tablespoon Thai tea leaves
  • 1 cup off-the-boil water
  • 4-5 teaspoon sugar
  • juice from half a juicy lime
  • a lot of ice

Instructions
 

Preparation

  • Let Thai tea leaves steep in the hot water for 3-5 minutes and strain. You can steep the tea in a cloth filter or just in a cup and then pour it through a paper filter.
  • To the strained tea, add the sugar and stir to mix. Let the tea cool off for a few minutes; or you can add an ice cube if you're in a rush.
  • When ready to serve, fill your glass with ice, squeeze the lime over the ice, and pour in the mixed tea.
  • Taste, and add more lime if needed. Enjoy!

Notes

If making a big batch, you can mix the tea up to this point ahead of time and store in the fridge.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 30gSodium: 2mgPotassium: 200mgSugar: 30gVitamin C: 15mg
Keyword cha manao, iced tea, lime tea, refreshing drink, Thai Lime Iced Tea
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