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Mango Avocado Salad with a Cayenne Lime Dressing

Mango Avocado Salad with a Cayenne Lime Dressing

A refreshing Mango Avocado Salad with a zesty Cayenne Lime Dressing perfect for summer.
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Prep Time 10 minutes
Total Time 10 minutes
Course Salad
Cuisine Mexican
Servings 4 servings
Calories 200 kcal

Equipment

  • bowl
  • whisk

Ingredients
  

Fruits and Vegetables

  • 4 pieces mangos sliced and cubed
  • 2 pieces avocados sliced and cubed
  • 1 unit red onion thinly sliced
  • 1 handful pepitas
  • chopped cilantro for topping

Dressing

  • 2-3 pieces limes
  • 1 tablespoon Evermill cayenne pepper more if you like spice
  • 1 tablespoon olive oil
  • flaky sea salt
  • pepper

Instructions
 

Preparation

  • Slice mangos and avocados into a cube shape. Season avocado with a little lime juice to keep from browning. Thinly slice red onion and add all to a bowl.
  • Make dressing: Whisk lime juice, Evermill cayenne pepper, olive oil, sea salt, and pepper. Top over fruits. Top with pepitas and chopped cilantro. Enjoy!

Nutrition

Serving: 1servingCalories: 200kcalCarbohydrates: 24gProtein: 3gFat: 10gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gSodium: 5mgPotassium: 400mgFiber: 5gSugar: 15gVitamin A: 5IUVitamin C: 30mgCalcium: 2mgIron: 4mg
Keyword Cayenne Lime Dressing, easy recipe, fresh salad, healthy salad, Mango Avocado Salad
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