Go Back
+ servings
Hot Fudge Brownie Bread

Hot Fudge Brownie Bread

Enjoy the delicious fusion of brownies and quick bread with this Hot Fudge Brownie Bread recipe.
Prep Time 15 minutes
Cook Time 1 hour
Cooling Time 10 minutes
Total Time 1 hour 25 minutes
Course Dessert
Cuisine American
Servings 19 slices
Calories 183 kcal

Equipment

  • loaf pan
  • large bowl
  • Oven

Ingredients
  

Brownie Mix Ingredients

  • 1 box brownie mix
  • 2 12 oz jar hot fudge sauce 1 jar for mixing and 1 jar for topping
  • 3 large eggs
  • cup canola oil
  • additional hot fudge sauce for topping

Instructions
 

Baking Instructions

  • Preheat oven to 350 degrees and spray the loaf pan with pam baking spray.
  • Using a large bowl, mix together the brownie mix, 1 jar of hot fudge sauce, 3 large eggs and oil until combined.
  • Pour into the loaf pan and bake for 55-65 minutes or until a toothpick comes out clean.
  • Allow to cool completely before moving to a wire rack.
  • Heat up another jar of hot fudge sauce and pour over the loaf.
  • Allow the hot fudge to harden before cutting and enjoying!

Notes

This recipe creates a rich and indulgent treat that merges the best aspects of brownies and quick bread.

Nutrition

Serving: 1sliceCalories: 183kcalCarbohydrates: 25gProtein: 3gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 6gCholesterol: 30mgSodium: 146mgFiber: 1gSugar: 13g
Keyword brownies, Chocolate, dessert bread, fudge, Hot Fudge Brownie Bread, quick bread
Tried this recipe?Let us know how it was!