Everyday Salad
A quick and easy everyday salad recipe, tossed with a simple lemony dressing, versatile enough to pair with any meal.
Prep Time 15 minutes mins
Total Time 15 minutes mins
Course Salad
Cuisine American
Servings 4 small servings
Salad Ingredients
- 5 ounces spring greens mix or any salad greens you prefer
- ½ English cucumber very thinly sliced
- ½ medium red onion peeled and very thinly sliced
- ½ cup pepitas or toasted pine nuts or any other nuts or seeds you prefer
Everyday Salad Dressing Ingredients
- 3 tablespoons olive oil
- 1 tablespoon freshly-squeezed lemon juice or red wine vinegar
- 1 teaspoon Dijon mustard
- 1 small clove garlic pressed or finely-minced
- ½ teaspoon fine sea salt
- ¼ teaspoon freshly-cracked black pepper
Instructions
To Make The Dressing: Whisk all ingredients together in a bowl (or shake together in a mason jar) until combined.
To Make The Salad: Combine all ingredients in a large salad bowl and toss with the dressing until evenly combined. Serve immediately and enjoy!
Keyword Easy, Everyday Salad, Healthy, quick, salad, vegan